1 Course- £18.95 2 Courses- £22.50 3 Courses- £26.95
Starters
Sweet Potato, Coconut & Chilli Soup (VE) (GFO) |
Served with a garlic & coriander naan.
Nachos (V) |
Nachos topped with salsa, cheese sauce, sour cream & fried jalapenos.
Creamy Garlic Mushrooms (GF) |
Served on toasted bloomer.
*Gluten Free Bread Available on Request.
Roasted Heritage Tomato Bruschetta (V) |
With confit garlic & chive, whipped feta & finished with a balsamic and shallot reduction.
Cauliflower Wings (V) |
Tossed in your choice of either sweet chilli & ginger, bourbon BBQ or lemon & honey sriracha.
Cheesy Garlic & Pesto Ciabatta (V) (GF) |
Topped with a blend of mozzarella & cheddar cheese.
Buttermilk Chicken Goujons |
Tossed in your choice of sweet chilli & ginger, bourbon bbq or lemon & honey sriracha.
Queens Roasts
Topside of Beef |
Honey Mustard Roasted Gammon |
Garlic & Thyme Roast Chicken |
Served with stuffing
Cauliflower Cheese Tart (VE) |
The Royal Roast |
+ £4.95 Supplement
Trio of Beef, Gammon & Chicken!
All roast dinners are served with a Yorkshire Pudding, mashed & roast potatoes, seasonal vegetables and gravy.
All roasts can be made Gluten Free on request by removing the Yorkshire Pudding!
Mains
Steak & Ale Pie |
Served with mashed potato & seasonal vegetables.
Tandoori Buttered Chicken |
Tandoori chargrilled chicken thigh in a mild curry sauce. Served with basmati rice, poppadom & a garlic naan.
Minted Lamb Shank +£4.95 |
Served with mixed vegetables, mashed potato & a minted gravy.
Small Traditional Fish & Chips |
Haddock battered in doom bar ale, served with chunky chips, mushy peas, tartar sauce & a lemon wedge.
*Gluten Free Batter Available
Halloumi Stack Burger |
Double deep fried halloumi, chargrilled pineapple, lettuce & sweet & spicy kimchi slaw. Served with skin on fries.
*Add streaky bacon for 50p
Homemade Lasagne |
Served with house salad & garlic bread.
The American Beef Burger |
2x 4oz beef patties, topped with streaky bacon, diced onion & gherkin, cheese, lettuce & served with skin on fries.
Crispy Chilli Beef Salad |
Fried beef, tossed in sweet chilli sauce, kimchi slaw & sesame seeds. Served on a bed of mixed leaf.
Ham Egg & Chips (GFO) |
Buttercross butchers ham, two free range eggs & chunky chips.
Tomato & Mascarpone Rigatoni (GFO) |
Rigatoni pasta, creamy tomato mascarpone sauce, topped with parmesan & rocket leaf. Served with garlic pesto ciabatta.
*Add beef meatballs for £2.00
Desserts
Lemon Tart |
Served with crushed meringue & raspberry sorbet.
Triple Chocolate Brownie |
Served with chocolate sauce & vanilla ice cream.
Sticky Toffee Pudding |
Served with your choice of custard or ice cream.
Apple, Peach & Raspberry Crumble |
Served with ice cream.
Red Lion Farm Ice Cream Selection |
Sundaes |
Chocolate Indulgence (GFO)
Peach Melba (GF)
Eton Mess (GF)
Biscoff