1 Course- £18.50 2 Courses- £22.50 3 Courses- £26.95
Starters
Breaded Mushrooms (V) | £7.50 |
Deep fried panko breaded mushrooms, served with a parmesan & rocket salad and drizzled with rach dressing.
Halloumi Bites (V) | £8.00 |
Deep fried nacho & panko breaded halloumi, served with sweet chilli sauce.
Thai Fishcake | £7.95 |
Haddock & prawn fishcake. Fried rocket & sesame salad with a sweet chilli satay sauce.
Crispy Breaded Chicken Wings | £8.50 |
Tossed in Franks Hot Buffalo sauce, served with a blue cheese dip & celery.
Buttermilk Chicken Goujons | £8.50 |
Tossed in your choice of either
Sweet Chilli & Ginger
Bourbon BBQ
Lemon & Honey Sriracha
Cauliflower Wings (V) | £7.95 |
Tossed in your choice of either
Sweet Chilli & Ginger
Bourbon BBQ
Lemon & Honey Sriracha
Sweet Potato, Chilli & Coconut Soup (VE) (GFO) | £7.00 |
Served with garlic & coriander naan.
Roasted Heritage Tomato Bruschetta (V) (GF) | £7.00 |
With confit garlic & chive whipped feta. Finished with a balsamic & a shallot reduction.
Cheesy Garlic & Pesto Ciabatta (V)(GFO) | £4.50 |
Topped with a blend of mozzarella & cheddar.
Nachos (V) | £7.50 |
Topped with cheese sauce, sour cream, salsa & fried jalapenos.
As A Sharer - £15.00
Barbacoa Pulled Pork Loaded Nachos | £10.00 |
Barbacoa pulled pork, cheese sauce, sour cream, salsa & fried jalapenos.
As A Sharer - £18.50
Starters
Mixed Olives & Chargrilled Flatbread |
Pitted mixed olives in garlic & herb dressing, served with peppers & cornichons.
Nachos (V) |
Nachos topped with salsa, cheese sauce, sour cream & fried jalapenos.
Creamy Garlic Mushrooms (GF) |
Served on toasted bloomer.
*Gluten Free Bread Available on Request.
Roasted Tomato & Basil Soup (GF) |
Served with bloomer bread & butter.
*Gluten Free Bread Available
Chicken Liver Parfait |
Served with fruit chutney & toast.
Halloumi Bites (V) |
Nacho & panko breaded halloumi bites, served with sweet chilli sauce.
Buttermilk Chicken Goujons |
Served with your choice of Garlic Mayo, Honey Siracha or BBQ Sauce
Queens Roasts
Sirloin of Beef |
+ £3 Supplement
Honey Mustard Roasted Gammon |
Garlic & Thyme Roast Chicken |
Chestnut Roast (VE) |
Roast Crown of Turkey |
The Royal Roast |
+ £4.95 Supplement
Trio of Beef, Gammon & Turkey!
All roast dinners are served with a Yorkshire Pudding, mashed & roast potatoes, seasonal vegetables and gravy.
All roasts can be made Gluten Free on request by removing the Yorkshire Pudding!
Mains
Steak & Ale Pie |
Served with mashed potato & seasonal vegetables.
Red Thai Curry (VE)(GF) |
Served with jasmine rice.
Add chicken for £2.50
Minted Lamb Shank +£5 |
Served with colcannon mashed potato, buttered seasonal vegetables & a minted jus.
Traditional Fish & Chips |
Haddock battered in doom bar ale, served with chunky chips, mushy peas, tartar sauce & a lemon wedge.
*Gluten Free Batter Available
Halloumi Stack Burger |
Double deep fried halloumi, chargrilled pineapple, lettuce & sweet & spicy kimchi slaw. Served with skin on fries.
*Add streaky bacon for 50p
Caramelised Red Onion Sausages |
Buttercross butchers pork sausages, served with mashed potato, gravy & seasonal vegetables.
The Original Beef Burger |
2x 4oz beef patties, topped with streaky bacon, diced onion & gherkin, cheese, lettuce & served with skin on fries.
Crispy Chilli Beef Salad |
Fried beef, tossed in sweet chilli sauce, kimchi slaw & sesame seeds. Served on a bed of mixed leaf.
Crispy Cauliflower Salad (VE) |
Cauliflower bites, tossed in sweet chilli sauce, kimchi slaw & sesame seeds. Served on a bed of mixed salad.
Pesto & Spinach Rigatoni (V) |
Rigatoni pasta, creamy pesto sauce, spinach, heritage cherry tomatoes & topped with rocket leaf & parmesan. Served with garlic flatbread.
*Can be made Gluten Free on request.
Desserts
Chocolate Orange Cheesecake |
Served with Jaffa Cake ice cream.
Triple Chocolate Brownie |
Served with chocolate sauce & vanilla ice cream.
Sticky Toffee Pudding |
Served with your choice of custard or ice cream.
Apple & Berry Crumble |
Served with your choice of custard or ice cream.
Red Lion Farm Ice Cream Selection |
Belgian Waffle |
Topped with chocolate & butterscotch sauce and finished with whipped cream.